Xylooligosaccharide he oligosaccharide hana i hoʻokipa nui ʻia i nā makahiki i hala iho nei. Loaʻa i ka Xylo-oligosaccharides ka nui o nā hana physiological. Ma waho aʻe o ka hoʻomaikaʻi ʻana i ka microecology intestinal, hoʻoponopono pū lākou i ka huna ʻana o ka insulin, haʻahaʻa i ka cholesterol serum, hoʻoulu i ka absorption intestinal o nā mineral, he anti-caries, antioxidant, anti-allergic, selective cytotoxicity, etc. Nā hopena physiological [1]. Loaʻa nā xylo-oligosaccharides kūlohelohe i nā huaʻai, nā mea kanu, ka ʻohe, ka meli a me ka waiū.
Eia kekahi, ʻaʻole hiki ke hoʻopili ʻia ka xylo-oligosaccharides e ke kino o ke kanaka a hiki ke hoʻohana wale ʻia e nā microorganism i loko o ka ʻōpū, no laila e hoʻolaha ana i nā hua bacteria maikaʻi e like me ka bifidobacteria a me ka lactobacilli i loko o ka ʻōpū e hana i nā ʻakika momona liʻiliʻi e pono ai ka mea hoʻokipa, a pale koho i ka Escherichia coli, Clostridium Kāohi ia i ka ulu ʻana o nā bacteria ʻino a me nā bacteria pathogenic e like me Bacillus sp., no laila ua manaʻo ʻia ka xylo-oligosaccharides he mau meaʻai hiki ke hoʻoheheʻe ʻia me ka hana prebiotic. Ua hoʻohana nui ʻia lākou i nā meaʻai a me nā huahana olakino, a hiki ke hoʻohana ʻia ma ke ʻano he mea hoʻonui ʻono no nā maʻi maʻi diabetes. luna.
I mea e ulu ai nā kino kanaka a me nā holoholona, ma waho aʻe o ka lā a me ka ea, pono lākou e ʻai i ka meaʻai, a ʻo nā meaʻai i loko o ka meaʻai i lawe ʻia i kēlā me kēia lā e loaʻa i kahi metabolism kaulike o ke kino. ʻO nā mea ʻai meaʻai ka nui o nā ʻano ʻehiku: nā kaʻapona, nā lipids, nā protein, nā huaora, nā paʻakai inorganic, ka wai a me ka fiber, i kapa pinepine ʻia nā meaʻai. Me ka oxygen i komo i loko o ke kino kanaka a holoholona paha ma o ka hanu ʻana, e hana lākou i kahi kaʻina metabolic a hoʻololi ʻia i mau mea e hoʻokumu ai i ke kino a me ka ikehu e hoʻomau i nā hana ola. No laila, he mau mea koʻikoʻi lākou no ka mālama ʻana i ka haku mele a me nā hana physiological o ke kino kanaka a holoholona paha, a ʻo ia hoʻi ke kumu waiwai no nā hana ola.
01 E hoʻemi i ke kō koko a me nā lipids koko
ʻO Xylo-oligosaccharides nā kō i ʻeli ʻole ʻia e nā ʻōnaehana hoʻoheheʻe o ke kanaka a me nā holoholona. ʻAʻole pili pono ka ʻai ʻana i ka waiwai i ana ʻia o ke kō koko kanaka. ʻO ka hapa nui o nā xylo-oligosaccharides i komo i loko o nā ʻōnaehana digestive o ke kanaka a i ʻole nā holoholona e komo ʻia e nā mea ola pono i loko o ka ʻōpū nui. Hoʻohana bacteria. Ua hōʻike ʻia kekahi mau haʻawina he hopena maikaʻi ka xylo-oligosaccharides i ka hoʻohaʻahaʻa ʻana i ke kō koko. ʻO Zhu Jie et al. [5] hāʻawi i ka xylo-oligosaccharide i nā ʻiole a ana i ko lākou kaumaha kino, ke koko koko koko, alanine aminotransferase, triglycerides, etc. Ua hōʻike ʻia nā hopena i hiki i ka xylo-oligosaccharide ke hana i nā ʻiole maʻamau Ua lilo ka paona i nā ʻiole, hoʻemi maikaʻi i ke kō koko o ka maʻi maʻi. ʻO nāʻiole me ka hoʻololiʻole i ka maʻiʻo o ka alanine aminotransferase, ho'ēmi i nā kiʻekiʻe o nā triglycerides a me ka cholesterol piha, a hoʻonui i ka ratio o ka lipoprotein cholesterol kiʻekiʻe i ka cholesterol piha. Hōʻike kēia haʻawina e hiki i ka xylo-oligosaccharides ke hoʻemi pono i ke kō koko a me nā lipids koko me ka ʻole o nā hopena ʻaoʻao i nā meaola. Chen Haishan et al.[6] ua aʻo i ka hopena o ka xylobiose i nā lipids koko, ke kō koko, a me ka hōʻiliʻili momona i nā ʻiole. Ua koho ka hoʻokolohua i nā ʻiole momona a hānai mau i ka xylobiose. Uaʻike lākou ua hoʻemi nuiʻia ka cholesterol ma ka serum o nāʻiole, e hōʻike ana i ka hiki i ka xylobiose ke hoʻemi maikaʻi i ke koko koko a me nā lipids koko, a ma ka manawa like, ua pale maikaʻiʻia ka momona o nāʻiole.
02 Hoonui Bifidobacterium
Ke piʻi aʻe ka wikiwiki o ke ola o ka poʻe a me ka piʻi ʻana o ka hana, ʻoi aku ka maʻamau o kā lākou ʻai a me ke kūpono ʻole. ʻO nā maʻi hana o ka ʻōnaehana hoʻoheheʻe e like me ka ʻōpū o ka ʻōpū, ka ʻōpū, a me ka constipation e lilo i mea maʻamau, e hoʻopilikia nui i ka maikaʻi o ke ola o nā kānaka. Ua hōʻike ʻia nā haʻawina e pili ana nā maʻi gastrointestinal functional me ka flora intestinal [7]. He mea koʻikoʻi ka hoʻomaikaʻi ʻana i ka ʻōpū o ka ʻōpū a pale i ke olakino o nā kānaka. ʻO ka hapa nui o nā xylo-oligosaccharides e komo ana i ka digestive tract e noho i loko o ka ʻōpū nui, a laila e komo a hoʻohana ʻia e bifidobacteria. E fermented a hoʻohaʻahaʻa ʻia lākou i loko o nā ʻakika momona pōkole, nā kumu bifid, nā lāʻau antibiotic a me nā mea ʻē aʻe e pale ai i ka ulu ʻana o nā bacteria putrefactive kumu a me nā bacteria pathogenic exogenous i loko o ka ʻōpū. Hoʻonui, hoʻemi i nā huahana fermentation ʻawaʻawa, keʻakeʻa i ka ulu ʻana o nā maʻi ʻino, a he hopena koʻikoʻi loa i ka hoʻomaikaʻi ʻana i ka hana ʻōpū [8]. Eia kekahi, hiki i ka phosphatidic acid ma ka ʻili o ka nui o ka bifidobacteria ke huki kekahi i kekahi i nā ʻāpana epithelial mucosal intestinal, noho i ka ʻili mucosal intestinal, a hana i kahi pale biofilm pale ma ka mucosa intestinal, e pale ana i ka hoʻouka ʻana o nā maʻi ʻino. ka hoʻomaikaʻi ʻana i ke olakino ʻōpū. ʻO ke kaiapuni Intracanal a me ke kuleana o ka pale ʻana i ka ʻōpū [9].
03 Anti-caries
ʻO ke kumu o ka caries niho, ʻo ia ka streptococcus bacteria ma ka plaque dental e hoʻopuka i nā waikawa organik, ka mea e hōʻemi i ka acidity a me ka alkalinity o ke kaiapuni waha maʻamau, e hāʻule ana ka enamel ma nā niho, a nalowale nā niho i ko lākou pale, e ʻae ana i nā microorganisms ma ka plaque. e hoouka hou aku. ʻAʻole hiki ke ʻeli ʻia ka Xylo-oligosaccharides i loko o ka lua waha kanaka a ʻaʻole hiki ke hoʻohana ʻia e nā microorganism i loko o ka waha waha [10]. No laila, ʻaʻole e pili ka xylo-oligosaccharides ma ke ʻano he mea ʻono i ka meaʻai i ke kaiaola maoli o ka lua waha. Eia kekahi, i ka wā e noho ai ka xylo-oligosaccharides a me ka sucrose i ka manawa like, hiki iā lākou ke pale i ka sucrose mai ka synthesized e nā microorganisms a hoʻopuka i ka glucose kiʻekiʻe-molecular insoluble, e pale ana i ka hāʻule ʻana o ka enamel ma ka ʻili niho, a ke pāʻani nei i kekahi kuleana pale.
04 Ka hopena antioxidant
Hōʻike nui ʻia ka hopena antioxidant i ka pae antioxidant o kahi mea a i ʻole ke kiʻekiʻe o nā enzyme antioxidant e hoʻohuli ana i nā oxides. ʻO Zhu Jie et al. [5] ua ʻike ʻia ma hope o ka hoʻohui ʻana i ka xylo-oligosaccharides, inā paha i hānai ʻia nā ʻiole i ka meaʻai momona a i ʻole nā iole i hānai i kahi meaʻai maʻamau, ua pili nā pae o ka glutathione oxidized a me malondialdehyde i loko o ka serum, naʻau a me nā ate me nā ʻiole i hānai ʻia i kahi kiʻekiʻe. ʻai momona a ʻai maʻamau. Ke hoʻohālikelike ʻia me ka pūʻulu mana blank, ua hoʻonui nui ʻia nā pae o ka glutathione i hoʻemi ʻia. Ua ʻike pū ʻia ka haʻawina e hoʻohālikelike ʻia nā pae hōʻike o nā enzyme antioxidant e like me superoxide dismutase, catalase a me glutathione peroxidase i loko o nā puʻuwai o nā ʻiole i hānai ʻia i ka momona momona o xylo-oligosaccharides me ka poʻe i loko o ka pūʻulu mana blank. Ua hoʻonui nui ʻia, ʻaʻole i ʻokoʻa ka ʻokoʻa o ka enzyme antioxidant mai ka ʻiole maʻamau [11]. Hiki ke helu ʻia ka hiki ʻana o ke koko lipid metabolism o ke kanaka a me nā holoholona e ka mana antioxidant i kekahi ʻano, no laila e hoʻohui i kahi nui kūpono o ka xylo-oligosaccharide i ka meaʻai hiki ke hoʻomaikaʻi nui i ka hiki antioxidant.
05 Ho'ā i ka ʻōnaehana pale
ʻO ka maʻi maʻi maʻi he ʻaʻa ʻole paha. Hiki i ka lawe ʻana i nā oligosaccharides ke hakakā maikaʻi i ka mumū. ʻO Gobinath et al. [13] ua ʻike ʻo xylo-oligosaccharides e hoʻoikaika i ka hana pale kino o ke kino ma o ka hoʻonui ʻana o ka bifidobacteria. ʻO ke ola ʻana o kahi helu nui o Bifidobacterium e hoʻonui nui i ka helu o nā leukocytes koko peripheral a me nā cell killer kūlohelohe kūlohelohe. Hiki iā ia ke hoʻonui i ka nui o nā monocytes koko peripheral, hoʻonui i nā hana o ka serum alkaline phosphatase a me lysozyme, a kaʻahele i nā ʻāpana like ʻole o ke kino kanaka ma o ka lymphatic system. Hoʻoulu ia i ka ʻōnaehana pale kanaka a hoʻoikaika i ka māhele a me ka hoʻomohala ʻana o nā cell i loko o ka ʻōnaehana pale e komo i nā pane kūlohelohe.
Loaʻa maoli ka Xylo-oligosaccharides i nā huaʻai a me nā mea kanu, a hiki ke hana ʻia ma ka hydrolyzing xylan. ʻO ka ʻono o ka xylo-oligosaccharides he 30% a 40% o ka sucrose. Ke hoʻohālikelike ʻia me nā oligosaccharides ʻē aʻe, e like me ka fructooligosaccharides, loaʻa iā ia nā mea maikaʻi o ke kūpaʻa maikaʻi, ke kūpaʻa wai a me ke kūpaʻa wela kiʻekiʻe.
Kelepona kelepona: 86 18691558819
Irene@xahealthway.com
www.xahealthway.com
https://healthway.en.alibaba.com/
Wechat: 18691558819
WhatsApp: 86 18691558819
Ka manawa hoʻouna: Mar-19-2024
